Simple Delicious Recipes
Passion Fruit Caipiroska – Muddled limes, passion fruit pulp, simple syrup, vodka and lots of crushed ice. A light, flavourful and refreshing cocktail.Â
As summer ends in my part of the world, I send it off with a cocktail that brings the flavours of the tropics.
With its sweet-tart flavours, passion fruits have been one my favourites this summer. They are delicious and aromatic. Each fruit yields a small amount of pulp and seed, however it goes a long way in adding flavour. Â
Lime– Freshly squeezed lime juice is best. Choose a lime that is ripe and feels soft when squeezed. I use half a lime cut into wedges per drink.Â
Passion fruit– Fresh passion fruit is preferable when making this cocktail however, if this isn’t available in your region use passion fruit puree.Â
Simple syrup: Made with equal amounts of sugar and water.Â
Vodka– You can use either regular or flavoured vodka.Â
Crushed ice:Â Keeps the cocktail cool and refreshing.Â
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