Amaretto Peach Almond Galette - Bursting with sweet peaches this rustic galette is a delightful summer treat. Made with juicy peaches macerated with amaretto liqueur and brown sugar then layered over a flaky pie crust. Enjoy this dessert warm with ice cream. Sometimes, I want a dessert which is easy and uncomplicated without compromising on the ...
How To Make The Best Mini Easter Egg Blondies
These Mini Easter Egg Blondies are rich, buttery and super soft. They are the perfect treat to make over the Easter period. I am sharing with you today one of my favourite treat, blondies. If you don't know what blondies are..., they are the non chocolate version of brownies. Apart from being delicious, blondies are easy to make and don't ...
White Chocolate Dipped French Madeleines
These French Madeleines are light, airy and buttery. Their beautiful and distinct scalloped shell make them instantly distinguishable. These mini buttery cakes are decorated with melted white chocolate and sprinkles making them perfect for a New Year celebration. France is renowned for it's wonderful desserts and pastries. From simple cakes ...
Espresso Swirl Cheesecake
This amazing Espresso Cheesecake has a thick digestive biscuit crust topped with layers of espresso and vanilla cheesecake swirled together. A delicious coffee infused dessert. Have you seen all those videos of Dalgona coffee? Some weeks back it was all over internet. Quite literally everywhere I looked, there was a Dalgona coffee video. This ...
No Bake Nutella Cheesecake
This no bake Nutella cheesecake is packed full of hazelnut flavour. It starts off with an Oreo hazelnut crust, then a layer of Nutella spread and finally a Nutella cheesecake layer. Finish off with whipped chocolate swirls and top with Ferrero Rocher. Happy New Year Everyone!!!! Hello 2018. Do I have any resolutions this year?? I don't ...
Strawberry Lemon Cheesecake
The delightful flavours of citrus and berries make this no bake strawberry lemon cheesecake perfect for a summer gathering. Are you a messy baker or a tidy one? I confess I am a messy baker. And for some unknown reason, I love to use a lot of utensils. I do try and clean as I go sometimes. Colleagues at work keep asking why I don't take ...
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