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Tandoori Chicken Drumsticks

October 16, 2015 by ChiChi Dodoo 1 Comment

Tandoori Chicken Drumsticks

Juicy tandoori chicken with bold delicious flavours. Chicken drumsticks are marinated in yogurt and exotic aromatic spices for 24 hours. Then roasted in the oven, before being finished off under the grill. I am a lover of spicy food. Being of Ghanaian heritage, a lot of the dishes I grew up eating were packed full of spices and flavour. ...

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Filed Under: Savoury Recipes Tagged With: Chicken, Indian, Spicy Food, Tandoori

Spinach and Mushroom Egusi Stew

July 14, 2015 by ChiChi Dodoo 2 Comments

Spinach and Mushroom Egusi Stew

Healthy, delicious Egusi Stew made with spinach, mushroom , melon seeds, and smoked mackerel.  It is incredibly tasty, with lots of flavour from tomatoes, onions, ginger and smoked crayfish . For some strange reason I can't cook soup in small portions.  I always end up making a big pot of soup, even when it is my intention to just ...

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Filed Under: African Recipes, Dinner, Ghanaian Inspired, Healthy Recipes Tagged With: palava sauce, Spicy Food, Vegetable Stew, West African Food

Black Eyed Beans Stew “Red Red”(VIDEO)

July 1, 2015 by ChiChi Dodoo 3 Comments

Black Eyed Beans Stew

Tasty, spicy black eyed beans stew cooked with tomatoes, scotch bonnet peppers, ginger, garlic and onions. A delicious vegetarian meal from Ghana. Black eyed beans stew can be eaten on it own or served with fried plantain. When I moved to London many years ago, my cooking skills were abysmal to say the least. For about three months it was ...

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Filed Under: African Recipes, Ghanaian Inspired, Savoury Recipes Tagged With: Ghanaian Dish, Spicy Food

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