The classic French crêpe is light and delicious. Perfect for any occasion, these delicate pancakes pair beautifully with sweet or savoury fillings. At least twice a month, I make crêpes. They sound fancy, don't they? But are so easy to make and you don't need any fancy equipment. I will be walking you through the steps in making these thin, ...
Strawberry Jelly Parfait
This Strawberry jelly parfait is layers of delicious strawberry jelly and cream. It is an easy dessert to make with just 3 ingredients and is perfect for children. It was half term last week which means the children are home. All I have heard is Mummy I am hungry. Mummy can I have a drink, mummy what's for dinner? To add to ...
Strawberry Cheesecake Cookie Cups
These Strawberry Cheesecake Cookie Cups have a soft chewy cookie base and are filled with sweet creamy no bake strawberry cheesecake. It's been one of those weeks' for me. Who knew running a small food blog could get stressful. I actually considered deleting the website because last Sunday a hacking troll decided to target this website. But I ...
No Bake S’mores Cheesecake Parfait
Incredibly delicious no bake s'mores cheesecake made with layers of crushed digestive biscuits, creamy no bake marshmallow cheesecake, chocolate ganache and toasted marshmallows. It is absolutely amazing. Two cheesecake based desserts in a row. What am I like! I do love my cheesecake. The funny thing is as a child and in my early adult ...
Strawberry Mascarpone Cream Tart
A delectable Strawberry Mascarpone Cream Tart that is simple and easy to put together. It starts off with a baked sweet pastry crust which is then filled with velvety mascarpone cream and topped with sliced strawberries. Happy New Year Folks. I start off 2017 with a delicious strawberry mascarpone cream tart. This dessert is ...
Peanut Butter Chocolate Pudding Pie
A peanut butter chocolate pudding pie that is so creamy, rich, decadent and will leave you wanting more. I found out about this peanut butter chocolate pudding pie from a colleague at work who ate it whilst on holiday in New York. Just the way he described this dessert got my taste buds jumping . And I knew I just had to make it. Any ...
