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White Wine Ginger Sangria

White Wine Ginger Sangria

5 from 2 votes
This white wine ginger sangria is the perfect cocktail for a hot summer afternoon. Sweet summer fruits are soaked white wine, ginger wine and lime cordial creating a light and refreshing cocktail.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 6 glasses
Course: Beverage
Calories:
Ingredients Method Notes

Ingredients
  

  • 1 bottle white wine
  • 250 ml ginger wine
  • 125 ml lime cordial
  • 2 apples, sliced
  • 2 apricots, sliced
  • 2 peaches, sliced
  • 2 nectarines, sliced
  • 2 lime quartered
  • strawberries, halved
  • 1 lemon, sliced
  • mint sprigs

Method
 

  1. Slice peaches, apples, apricots, nectarine and lemons. Half strawberries and quarter limes. Add fruit to the glass jug.
  2. Add white wine, ginger wine and lime cordial to the fruit and then stir.
  3. Cover the jug and refrigerate for 4-5 hours, or preferably overnight.
  4. Top with lemonade or soda water when serving.

Notes

To make the honey water mix together 2 tablespoons of honey and 250ml (1 cup water). Your fruit will stay fresh and bright for at least 8 hours.
Make your sangria 24 hours in advance. This gives the fruit time to marinate and for the flavours to marry.