Biscoff Cheesecake Filled Chocolate Bundt Cake

Moist, rich, tender, chocolatey crumb cake with a creamy Biscoff cheesecake filling. 

Cheesecake made with cream cheese, sugar, an egg, vanilla and biscoff spread

Spoon the cream cheese filling over the chocolate batter and bake for 1 hour

This cake is light enough to be serve as a dessert after a meal

Get the recipe details via the link